Product Description:

White Wasabi Diplotaxis Planting for Flavorful Gardens Seed

Add a bold touch of flavor and beauty to your garden with White Wasabi Diplotaxis Seeds. Known for their aromatic leaves and attractive white blossoms, these plants bring both culinary and ornamental value to your space. The crisp, peppery leaves resemble the taste of wasabi, making them a standout choice for kitchen gardeners.

Easy to grow and maintain, White Wasabi Diplotaxis thrives in various conditions and can be harvested fresh for salads, garnishes, or flavor enhancement in meals.

Key Features:

Produces aromatic, wasabi-flavored leaves and delicate white flowers
Premium, non-GMO quality seeds for reliable growth
Adds both visual appeal and culinary flavor to gardens
Suitable for pots, kitchen gardens, and outdoor beds
Easy to grow and maintain
Harvest-ready leaves with a tangy, peppery taste
Excellent for fresh use or garden display

Specifications:

Common Name (US): White Wasabi Diplotaxis
Botanical Name: Diplotaxis erucoides
Variety: White Wasabi
Plant Type: Annual Herb
Flower Color: White
Leaf Flavor: Peppery, wasabi-like taste
Blooming Season: Spring to early summer
Sun Exposure: Full sun to partial shade
Soil Type: Fertile, well-drained soil
Watering Needs: Moderate; keep soil slightly moist
Germination Time: 714 days
Temperature Range: 1624C (6075F)
Planting Depth: 1/4 inch (0.6 cm)
Spacing: 68 inches apart
Plant Height: 1218 inches
Maintenance Level: Low
USDA Hardiness Zones: 49
Suitable For: Pots, raised beds, and kitchen gardens

Planting Guide:

Sow seeds in well-drained, moist soil during early spring.
Lightly cover seeds with soil and water gently.
Keep in a sunny or partially shaded area.
Maintain consistent moisture for healthy growth.
Harvest leaves when mature for the best flavor.
Remove dead leaves to encourage fresh growth.